Where Centrifuges and Decanters work in Food
We service equipment working in stages such as:
- Protein extraction and separation
- Liquid clarification
- Solids concentration and recovery
- Plant wastewater treatment
Signs the equipment needs an assessment
- Off-spec product after separation
- Drop in capacity
- Abnormal vibration and noise
- Wear on product-contact parts
These signs alone do not indicate the cause of a failure. Process conditions, history and operation must be assessed by qualified professionals.
How HM Decanter helps
Preventive and corrective, with scope defined after assessing the equipment.
Recovery of assemblies and components based on verified conditions.
Component assessment and supply on request.
Equipment on request, depending on availability and process needs.
20 years servicing Industrial Decanters and Centrifuges of different models, from Santa Bárbara d'Oeste/SP, Brazil, for customers in Brazil and across Latin America, subject to assessment.
Frequently asked questions
Does HM service food lines with sanitary requirements?
Yes. The assessment considers the equipment's condition and your process requirements.
Do you service both Decanters and Centrifuges at the same plant?
Yes. We assess both types of equipment, across different models.
Tell us the model, process stage and observed symptoms. The HM team will assess and advise on the best way forward.
Request a technical assessment →